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Pomodoro Rosso menu

2 dishes across 5 sections $30 to $50 Italian restaurant

Prices transcribed from the printed menu, last checked

Menu Pomodoro Rosso photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Appetizer 6 dishes

  • Zuppa Del Giorno US$15.00

    lentils

  • Salad Special US$17.00

    Baby arugula with mango, pancetta, blueberries, walnuts and goat cheese in a white balsamic vinaigrette dressing

  • Stuffed Artichoke US$21.00

    Stuffed with Bread Crumbs, Parmesan and Herbs in a White Wine Lemon Sauce

  • Blue point oysters (6) US$24.00

    Served with a cocktail sauce

  • Soft Shell Crab US$24.00

    Stuffed with Crabmeat and shrimp in a white wine tomato sauce

  • Eggplant Meatballs US$21.00

    Stuffed with fontina cheese on a bed of Pomodoro sauce

Entrees 4 dishes

  • Sushi Grade Tuna US$42.00

    Black and White Sesame-Encrusted Sushi Grade Tuna in a Lemon Butter Herb Sauce Served With Roasted potatoes and vegetables

  • Chicken Special US$36.00

    Chicken breast topped with apple, mushrooms and fontina cheese in a vodka sauce served with scalloped potatoes and vegtables

  • Pork Chop US$36.00

    French Cut Pork Chop, Pounded Lightly Breaded Topped With a Lemon Butter Sauce Served With Fettuccine Alfredo Sauce

  • Veal Ossobucco US$49.00

    Braised Veal Shank in a Deeep Brown Gravy Served Over Garlic Mashed Potatoes

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Other menus in New York

Prices transcribed the same way, each with the date last checked.

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